Leña Restaurante

The latest Toronto venture of Oliver & Bonacini, famed for its longstanding fine-dining restaurants, Leña Restaurante is corporate executive chef Anthony Walsh’s homage to his Argentinian mother-in-law, Elena, from whom he has drawn a wealth of culinary inspiration and warm hospitality.

Located in the corner of Saks Fifth Avenue, a listed, art deco property that has always been the city’s most prestigious department store, Leña is an early-morning to late-night restaurant, bar, lounge and event space, aiming to appeal to the business, shopping and theatre crowd alike, and as a beacon in the continuing renaissance of this important stretch of Yonge Street.